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Line Cook

Company: 2 Rivers Bar and Grill
Location: Washougal
Posted on: January 15, 2022

Job Description:

Build your team. -Run your kitchen. - Enjoy Growth Opportunities. -2 Rivers Bar and Grill is a new upscale restaurant -in Downtown Washougal. We are -2,400 sq ft Bar and Grill that want to focus on quality food and a great experience. We have a full kitchen, full bar, and a family dining section. To help us on that journey we are excited to hire another Line Cook to work with our team to create great food, and oversee our kitchen to help us build our client base in the Camas/Washougal area. Below is a summary of what we are looking for.The right fit will become part of our family as we look to expand. - -Job
are looking for a professional line cook to prepare food to the chef's
specifications and to set up stations for menu. Line cook duties will consist
of assisting the executive and sous chef with their daily tasks. The successful
candidate will play a key role in contributing to our customer satisfaction and
acquisition goals.Responsibilities

  • Set up and stocking stations with all necessary supplies -
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef's instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customersRequirements
    • Proven cooking experience, including experience as a - line chef, restaurant cook or prep cook
    • Excellent understanding of various cooking methods, ingredients, equipment and procedures -
    • Accuracy and speed in executing assigned tasks
    • Familiar with industry's best practices

Keywords: 2 Rivers Bar and Grill, Portland , Line Cook, Hospitality & Tourism , Washougal, Oregon

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