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Breakfast Cook $20 plus tips PLUS $2 per her retention bonus

Company: Ssp America Inc
Location: Portland
Posted on: September 24, 2022

Job Description:

Job DescriptionWe are food travel experts from SSP America. We are passionate about bringing cool, authentic restaurants to airports that represent a taste of place.Starting pay rate $20.00hour plus tips PLUS earn an extra $2.00hr for each hour worked as a retention bonusExcellent BenefitsFree Employee Parking or monthly TriMet passFree meals every shiftWe specifically are looking for weekend availibilityAt SSP America, our Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Cooks love working in the Back of House.We operate a Deschutes Brewery, Hopworks Brewery and the newest full-service restaurant at PDX JULLIETT.Our Cooks are experts at a few things:Having warm, friendly smilesRespecting our customersFollowing detailed food preparation processesKeeping their eyes on the detailsWorking well in fast-paced environmentsIf you are looking to start your culinary career, come check us out! We have a unique work environment that you will only experience at SSP America!Here are a few things you can expect as a Line Cook at SSP:Follow all recipes and practice portion control to prepare, garnish, and present ordered itemsMaintain proper and adequate set-up of the kitchenstation on a daily basisRequisitioning and stocking of all required food, paper products, and condimentsHandles, stores, and rotates all products properlyResponsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipmentResponsible for maintaining stock, cutting, and storage of all perishables daily to ensure product qualityComplete opening, on-going, and closing checklists as requiredTakes responsibility for quality of products servedPerform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standardsOther duties as assignedSkills & Other RequirementsOne year experience working in food service environmentHigh school diploma, preferredVerbal and written communication is essentialAbility to read, speak, and understand the English language in order to communicate with guests and take ordersBasic mathematical skillsFood handlers permit, as required by lawBrand Certification, as requiredAbility to stand and work in confined spaces for long period of time.EOEFMVD

Keywords: Ssp America Inc, Portland , Breakfast Cook $20 plus tips PLUS $2 per her retention bonus, Hospitality & Tourism , Portland, Oregon

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